Home » Emergency order put in place in Michigan to combat Bird Flu

Emergency order put in place in Michigan to combat Bird Flu

New rules put in place for fairs and exhibitions

by Dave Bondy
Emergency Measures Enacted to Combat Bird Flu Outbreak in Michigan

LANSING, Mich. — Dr. Tim Boring, Director of the Michigan Department of Agriculture and Rural Development (MDARD), has issued a comprehensive emergency order. The directive, titled “HPAI Risk Reduction Response Order,” takes effect on Wednesday, May 8, 2024, and introduces stringent biosecurity measures for all dairy and commercial poultry operations across Michigan.

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The order outlines several mandatory actions, including the appointment of biosecurity managers and the establishment of secure perimeters around facilities to control access. Enhanced cleaning and disinfection protocols at these access points are required, along with detailed logging of all entries and exits by vehicles and personnel.

In an effort to curb the spread of the virus, the order also places strict restrictions on the exhibition of animals. It prohibits the display of lactating dairy cattle and all poultry until the state confirms no new cases of HPAI for 60 and 30 consecutive days, respectively.

“This national HPAI outbreak must be a top priority for all who work in agriculture,” stated Director Boring. “We’re taking aggressive action to protect both animal and public health and to help reduce the further spread of HPAI in Michigan.”

Click here to read the entire order.

State Veterinarian Dr. Nora Wineland and other officials emphasized the necessity of these measures to prevent the virus from reaching vulnerable animal populations. Meanwhile, Elizabeth Hertel, Director of the Michigan Department of Health and Human Services, reassured the public about the safety of the state’s dairy products. “Recent testing by the Food and Drug Administration has shown that consuming pasteurized dairy remains safe,” she confirmed.

The commercial milk supply remains unaffected thanks to rigorous health regulations and pasteurization standards, ensuring that there is no increased risk to consumer health.

The Michigan Allied Poultry Industries and the Michigan Association of Fairs and Exhibitions have expressed strong support for the MDARD’s leadership during this crisis. They anticipate that the biosecurity measures will not only safeguard animal health but also allow poultry exhibitors to return to fair activities once the situation improves.

Additional details and guidelines regarding the outbreak response will soon be available on Michigan.gov/BirdFlu as MDARD continues to collaborate closely with local, state, and federal partners to manage the outbreak effectively.

By implementing these biosecurity measures, Michigan aims to mitigate the spread of HPAI and protect its vital agriculture industries from long-term impacts.

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